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Replace Weber Spirit E-210 and E-310 burner tubes

Lift, match length, and reseat Spirit burners on the valve orifices. Why E-210 and E-310 tubes are not interchangeable, and how to avoid flashback.

moderate PT90M Spirit E-210Spirit E-310Spirit II E-210Spirit II E-310 Updated 2026-08-30

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Clean versus clogged burner ports Left tube shows even open ports and a blue flame sketch. Right tube shows grease-clogged ports and a yellow uneven flame. BURNER TUBE · PORTS CLEAN Even blue cones. Every port open. CLOGGED Grease in the holes. Yellow, lift, dead spots. Ream with a bit smaller than the port. Do not drill oversized. Brass brush the row. Keep liquid out of the venturi / inlet. If the tube wall is lace under the ports, replace the set — do not patch holes.
Fig. — Burner tube: clean ports (left) versus clogged ports (right).
Top-down gas firebox layers Cooking grates on top, inverted-V flavorizer bars over the burner tubes, electrode at the left tube. TOP DOWN · GAS FIREBOX 1 cooking grates 2 flavorizer bars 3 burner tubes + ports 4 electrode (left tube) LAYERS (top → bottom) 1 Grates — food sits here 2 Flavorizer / heat tents 3 Burner tubes + ports 4 Electrode at left port Lift grates, then tents, to reach tubes. Gas off.
Fig. — Firebox, top down: grates, flavorizer bars, burner tubes, electrode.

Spirit burner tubes fail in two honest ways: rust-through on the top row of ports, and a crushed inlet that no longer seals on the brass orifice. They fail in one dishonest way: a three-burner kit on a two-burner E-210 because the lid says Spirit. The 210 firebox is narrower. The tubes are shorter.

Confirm 210 versus 310

Safety

Removal

  1. Photograph the firebox, electrode, and crossover.
  2. Grates and flavorizer bars out. E-210 has two bars; E-310 has three.
  3. Disconnect the electrode only if it blocks the left tube — pull the spade, do not break the ceramic.
  4. Remove the rear retainer screws or pins (one per tube on most years). Some Spirits use a single strap.
  5. Lift the back of each tube and slide off the orifice. If it fights, twist gently — do not pry the valve.

Inspect

Install

  1. Dry-fit each new tube: inlet over orifice, rear hole over the retainer. If it does not land, you have the wrong length. Stop. Do not slot a 310 to fit a 210.
  2. Slide fully on. You should not see the orifice beside the inlet. A visible brass tip is a leak and a flashback risk.
  3. Start the retainer screws. Do not crank them until all tubes are on.
  4. Refit the crossover so it contacts every tube. GS4 and original crossovers are not mix-and-match.
  5. Refit the electrode and confirm the gap.
  6. Flavorizers centered over the tubes. A bar between tubes dumps fat into ports.
  7. Tank on. Soap-and-water on the tank joint. Lid open. Light each burner. Blue rows. A roaring jet at the front is a tube not on the orifice — shut down and reseat.

After the first cooks

Not affiliated with Weber. Official diagrams win arguments about GS4 versus original.