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Replace Weber Genesis flavorizer bars

Genesis bars are longer than Spirit bars. How to measure, seat peaks over the tubes, and stop paying for new burners that were only being dripped on.

easy PT35M Genesis E-310Genesis E-325sGenesis II E-310Genesis II E-335 Updated 2026-08-30

Search this job (no invented ASINs): BBQGuys · Amazon

Top-down gas firebox layers Cooking grates on top, inverted-V flavorizer bars over the burner tubes, electrode at the left tube. TOP DOWN · GAS FIREBOX 1 cooking grates 2 flavorizer bars 3 burner tubes + ports 4 electrode (left tube) LAYERS (top → bottom) 1 Grates — food sits here 2 Flavorizer / heat tents 3 Burner tubes + ports 4 Electrode at left port Lift grates, then tents, to reach tubes. Gas off.
Fig. — Firebox, top down: grates, flavorizer bars, burner tubes, electrode.

Genesis flavorizer bars do the same job as Spirit bars at a longer length. That length is why a “Weber flavorizer” search returns Spirit kits that rattle around in a Genesis box and dump fat into the ports.

Confirm they are actually done

Measure and shop

  1. Cold grill. Grates off. Count bars (usually three on E-310 / II E-310). E-335 sear burner is not a flavorizer problem.
  2. Measure length and V width. Photograph the notch shape.
  3. Search Amazon or BBQGuys for Weber Genesis E-310 flavorizer or Genesis II E-335 flavorizer as appropriate. Compare listed length to the tape. We do not invent part numbers.
  4. Stainless aftermarket is reasonable if the gauge looks honest and the return path is clear. Thin stampings warp across a Genesis-width box.

Swap

  1. Gloves. Lift old bars. Scrape the notches level.
  2. Set new bars with each peak over a tube. Stand at the front and sight down the box. You should not see a port row in a valley.
  3. On Genesis II E-335, keep bars off the sear burner. Do not invent a fourth flavorizer that blocks the infrared or the sear tube.
  4. Grates on. Preheat. If flame licks a tube through a gap, shift the bar before the first fatty cook.

After the swap

Not affiliated with Weber.